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Typhoon

Typhoon World Foods Wok – 7.8" (20cm)

Typhoon World Foods Wok – 7.8" (20cm)

SKU:124590

Precio habitual €7,95 EUR
Precio habitual Precio de oferta €7,95 EUR
Oferta Agotado
Impuesto incluido. Los gastos de envío se calculan en la pantalla de pago.

Agotado

  • Envío gratuito para pedidos superiores a 75€. Ver política de envío para restricciones.

Envío

Envío gratuito para pedidos superiores a £ 75 y menos de 20 kg al Reino Unido continental. Se aplican gastos de envío a pedidos superiores a £75 y superiores a 20 kg.

Entrega local gratuita por encima de £ 50 y cargo de £ 5 por entrega inferior a £ 50 dentro de un radio de 3 millas y £ 7 hasta un radio de 6 millas.

Envío estándar

2 a 4 días hábiles
  • Hasta 1 kg - 3,49 £
  • 1kg - 10kg - £6.99
  • 10 kg - 20 kg - £ 10,49
  • 20 kg - 30 kg - £ 13,99
  • Más de 30 kg - £30

Envío express

1 a 3 días hábiles
  • Hasta 1 kg - £6,99
  • 1kg - 10kg - 7,99€
  • 10 kg - 20 kg - £ 11,49
  • 20 kg - 30 kg - £ 14,99

Muestras de papel tapiz

  • Estándar : £1,65

Hay un extra de £3 por envío a Irlanda del Norte.

Devoluciones

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The Typhoon World Foods Wok – 7.8" (20cm) is a compact and versatile kitchen essential designed for home cooks who love to create authentic Asian-inspired dishes. Perfect for cooking single or double portions, this wok is ideal for stir-frying, sautéing, steaming, and more. Its premium carbon steel construction ensures excellent heat conductivity, while the two-layer non-stick coatingpromotes healthier cooking and effortless cleaning.

With its ergonomic wooden handle and traditional curved shape, this wok combines functionality and style, making it a must-have for any kitchen. Whether you're a seasoned chef or a beginner, the Typhoon World Foods Wok is your perfect companion for culinary adventures.


Key Specifications:

  • Boxed Weight: 475g

  • Dimensions: H 6cm x W 20cm x D 37.4cm

  • Material: Carbon steel with a two-layer non-stick coating.

  • Handle: Ergonomic wooden handle with a heat-resistant grip.

  • Compatibility: Suitable for all cooker types, including gas, electric, and ceramic stovetops.


Key Features & Benefits

1. Premium Carbon Steel Build

Excellent Heat Conductivity – Heats up quickly and evenly for consistent cooking results.
Durable and Long-Lasting – Built to withstand high-temperature cooking and frequent use.

2. Two-Layer Non-Stick Coating

Healthier Cooking – Reduces the need for excess oil, promoting low-fat meals.
Easy to Clean – Food slides off effortlessly, making cleanup a breeze.

3. Compact and Versatile Design

Perfect for Small Kitchens – Its compact size fits easily in limited spaces.
Ideal for Single Portions – Great for quick meals or experimenting with new recipes.

4. Traditional Curved Shape

Even Heat Distribution – Ensures food cooks uniformly for professional results.
Multi-Purpose Use – Suitable for stir-frying, sautéing, steaming, and more.

5. Ergonomic Wooden Handle

Comfortable Grip – Designed for safe and easy handling, even during extended cooking sessions.
Heat-Resistant – Stays cool to the touch, reducing the risk of burns.
End Hook for Storage – Makes it easy to hang and store the wok when not in use.


Ideal Use Cases

Stir-Frying – Perfect for creating authentic Asian stir-fries with vibrant flavors.
Sautéing – Ideal for cooking vegetables, meats, or seafood quickly and evenly.
Steaming – Use with a bamboo steamer for healthy and delicious meals.
Small Portions – Great for singles, couples, or side dishes.
Experimentation – A versatile tool for trying out new recipes and cuisines.


Care & Maintenance

Hand Wash Recommended – Clean with warm, soapy water and a soft sponge to preserve the non-stick coating.
Avoid Metal Utensils – Use wooden, silicone, or plastic utensils to prevent scratching.
Dry Thoroughly – Ensure the wok is completely dry before storing to prevent rust.
Season Occasionally – Lightly oil the surface to maintain the non-stick performance over time.


FAQs

Q: Is this wok suitable for induction stovetops?
A: Yes, the carbon steel construction makes it compatible with induction, gas, electric, and ceramic stovetops.

Q: Can I use this wok in the oven?
A: The wok is designed for stovetop use. The wooden handle may not be oven-safe, so it’s best to avoid oven use.

Q: How do I prevent food from sticking?
A: Ensure the wok is properly preheated before adding oil or food. Avoid using high heat with the non-stick coating.

Q: Is the wooden handle durable?
A: Yes, the handle is made from high-quality wood and is riveted for additional strength and durability.

Q: Can I cook acidic foods in this wok?
A: While the non-stick coating protects the surface, prolonged exposure to acidic foods (e.g., tomatoes) may affect the coating over time.


Why Choose the Typhoon World Foods Wok?

The Typhoon World Foods Wok – 7.8" (20cm) is the perfect blend of functionality, durability, and style. Its compact design, non-stick coating, and ergonomic handle make it an ideal choice for home cooks who want to create authentic, flavorful dishes with ease. Whether you're stir-frying, sautéing, or steaming, this wok delivers professional results while being easy to use and maintain.