Sealapack Cookafish Bags 10 Pack – Flavourful Fish, Fuss-Free Cooking
Unlock perfectly seasoned, mess-free meals with the Sealapack Cookafish Bags 10 Pack. Designed for effortless oven or microwave use, these clever bags allow you to add herbs, spices, or marinades directly to your fish, locking in flavour and moisture while eliminating mess.
Ideal for quick, healthy weeknight dinners, each bag helps seal in delicious juices and aromas for tender, succulent results every time—no additional pots or pans required.
Boxed Dimensions & Weight
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Width: 85mm
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Height: 220mm
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Depth: 180mm
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Boxed Weight: 35g
- Product Weight: 35g
Key Features
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Flavour-Locking Design
Just add your fish with spices, herbs, or marinades—bags trap steam and juices to keep meals tender and tasty. -
Mess-Free Cooking
No pans, no cleanup—perfect for oven or microwave use without the hassle. -
Healthier Meals
Steam-cooked in their own juices, your fish stays moist without the need for added oils or fats. -
Versatile & Convenient
Ideal for all types of fish—salmon, cod, haddock, and more. Perfect for weeknight dinners or prepping ahead. -
10-Pack Value
Includes ten disposable Cookafish bags—ideal for regular home cooks and seafood lovers alike.
Frequently Asked Questions (FAQ)
Q: Can these be used in the microwave?
A: Yes, they’re suitable for both microwave and conventional oven use.
Q: Do I need to pierce the bag before cooking?
A: No, simply seal and cook as directed. The bag naturally expands with steam to lock in flavour.
Q: Can I use them for meat or vegetables?
A: They’re specifically designed for fish, but can also be used for small cuts of meat or vegetables.
Q: Are they reusable?
A: No, these bags are designed for single use and should be discarded after cooking.
Q: How big are the bags?
A: Each bag is sized to hold a standard fillet or small whole fish, perfect for individual portions.
Steam, Seal & Serve – Delicious Fish Made Easy
With the Sealapack Cookafish Bags 10 Pack, cooking fish becomes a simple, mess-free process. Just add your ingredients, pop in the oven or microwave, and enjoy restaurant-quality results with none of the fuss.
